A field experiment was conducted in Yusufiya sub-district - Mahmudiya township/Baghdad governorate in silty loam texture soil during the spring season of 2020. The experiment included three treatments with three replicates, as the Randomized Complete Block Design (RCBD) was used according to the arrangement of the split design block. The treatments are in the irrigation system, which included surface drip irrigation (T1) and sprinkler irrigation (T2). Secondly, the Irrigation levels including the irrigation using 0.70 Pan Evaporation Fraction PEF (I1), irrigation using 1.00 PEF (I2), and irrigation using 1.30 PEF (I3). Coupled with, Potassium fertilization treatments that include (0.0 kg k ha-1 (K1), 150 kg k ha-1 (K2) and 300 kg k ha-1 (K3)). The results showed that the actual seasonal water consumption reached its peak at irrigation level I1, which reached 390.03 and 256.41 mm for the sprinkler and drip irrigation systems, respectively. However, the actual seasonal water consumption at irrigation level I2 was 373.92 and 255.63, and it was 353.82 and T255.15 mm at irrigation level I3 for the sprinkler and drip irrigation systems, respectively. The lowest values of the crop coefficient at the tuber maturity stage using the sprinkler irrigation system were 0.49, 0.46, and 0.44, and at the vegetative growth stage using the surface drip irrigation system by 0.37, 0.32, and 0.38 for irrigation levels I1, I2, and I3, respectively. Even though the greatest values were in the tuber Initiation and bulking stages, as they reached 0.86, 0.66, and 0.79 using the sprinkler irrigation system, while they reached 0.49, 0.54, and 0.51 using the surface drip irrigation system for I1, I2, and I3 levels, respectively. The highest water productivity for treatment I3K3 was 15.70 and 27.20 kg m-3 of sprinkler and surface drip irrigation systems, respectively. In contrast, the lowest water productivity was 8.73 and 17.72 kg m-3 for treatment I1K1 of sprinkler and surface drip irrigation systems, respectively. Whereas, the highest value of crop water use efficiency was 11.70 and 17.58 kg m-3 for I3K3 treatment of sprinkler and surface drip irrigation systems, respectively. Although, the lowest value of crop water use efficiency was 6.71 and 11.49 kg m-3 for I1K1 treatment of sprinkler and surface drip irrigation systems, respectively. Lastly, the highest yield was 44.87 Mg ha-1 at treatment T1I3K3.
Field experiment was conducted to test the effect of saline water and fertilizers rate on Pisum sativum L. plants . Treatments of the experiment included two levels of water salinity (2, 7 dSm-1) as a main plot and three levels of potash fertilization K2SO4 (44%K) namely 150 control, 300 and 450 kg/Donum as a sub plot. Results indicated that irrigation of plant with saline water 7 dSm-¹ caused a significant decrease in K and P contents specially in the upper parts of the plants , the percentage of the K increased (2.80%) under 2 dSm-¹of irrigation water and 300 kg/ donum fertilizer rate in the upper leaves, However K decreased(1.10%) in lower leaves under 7 dSm-¹ and 300 kg/donum fertilizer. while P increased in pods und
... Show MoreTo achieve optimal plant growth and production under salt stress, some products were added in adequate quantities to give a good yield, especially bean plants which are sensitive to salinity. For this purpose, this experiment was carried out during the spring growing season in 2022 in Baghdad, to study the effects of humic acid, cytokinin, arginine and their interaction with 9 parameters that reflect the overall traits of vegetative growth and yield of common bean plants Phaseolus vulgaris L. var. Astraid (from MONARCH seeds, China). The factorial design with 3 replicates was used, each with 7 plants treated via foliar spraying or by addition to the soil. The first factor included three groups; H0, H1 and H2 (0, 6, 12 Kg.h-1 H
... Show MoreGarlic is rich in nutritional and medicinal value as it has been found that the water extract of garlic plant contains 31% carbohydrates and rich in elements calcium, phosphorus, magnesium, potassium, sodium, iron, zinc, manganese, vitamin C, thiamine, riboflavin, niacin and pyridoxine. The aim of this study was to investigate the effect of garlic extract (
Two years field experiment was carried out at Agricultural Fields, College of Agriculture, Baghdad University, Al-Jadriya during 2014-2015 and 2015-2016 to determine the effect of salinity of irrigation water on growth and grain yield of three oat cultivars. The experiments were laid out according to randomized complete blocks design having split plot arrangements with two factors; first factor included three oat cultivars (Shifaa, Hamel and Pimula) while the second factor included three levels of salinity of irrigation water (3, 6 and 9 dS.m-1 ) in addition to the control (river water with salinity level of 1.164 dS.m-1 ) with three replicates. Results revealed a significant effect of salinity of irrigation water on all studied traits. Mea
... Show MoreThe goal of the current study was to research the changes in hematological parameters: WBC count, RBCs count, Hb, PCV, neutrophil, lymphocyte, and monocyte in albino mice infected with Aspergillus fumigatus by intraperitoneal injection after induced immunosuppression by intraperitoneal injection of cortisone. The current research also examined an attempt to reduce the infection load by treating Solanum aculeastrum. The result shows higher decreased significance (P≤0. 05) in RBCs, Hb, and PCV after being infected with A. fumigatus 7. 1 ± 0. 8, 11. 3 ± 0. 5 and 41. 5 ± 2. 4, respectively, while the total WBC count, neutrophil, lymphocyte, and monocytes were increased significantly (P≤0. 05) after treatment with S. aculeastrum i
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